1 thought on “What are the souvenirs in Qujing in Qujing in Yunnan?”
Mabel
1. Xuanwei ham Xuanwei ham was produced in Xuanwei County, Yunnan Province, and has a history of more than 2.50 years. Its shape is correct, with small bones and small bones, moderate fatness, delicate meat, and delicious fragrance. It has a unique flavor of China and foreign countries. It was marketing at home and abroad as early as the early 20th century, and won many international awards internationally. Now the local Xuanwei ham is also processed into various foods, mainly: canned clouds, lunch meat, cloud legs moon cakes and cloud legs. 2, Leye Pepper LEEEEELE Pepper is a local dried pepper planted in a specific production area of Huize County. In the scale, according to the "History and History of Huizawa": "In the eastern part of Huize County, there is a Le deyer river that stretches nearly a hundred miles. "". At the Beijing Export Achievement Exhibition in 1983 at the 1983 Exhibition of the Export Achievement Exhibition, Leye pepper was awarded a honorary certificate issued by the Ministry of Economic Affairs. 2007 Huizawa County is the organizing committee of China (Changsha) International Pepper Industry Expo. The "Yongxiong" brand music industry produced by Yongxiong Pepper Development Company of Huize County was selected as the "Gold Award" and "Special Recommended Products" by the conference. 3, Fuyuan Dahe Wu Pig According to "Fuyuan County Agricultural Animal Husbandry", "Dahe Pig" is one of the excellent pig species in the three southwestern provinces in my country, and it is an important type of "Black Golden Pig". The formation of pig species has been named for more than 2,100 years since the recorded in 116 BC, and it is named after being rich in the area of the county in our county. In 1978, the survey of pig species resources in the three provinces of Yun, Gui, and Sichuan Province referred to its name "Black Golden Pig". "Fuyuan Dahe Wu Pig" is a national -level new variety introduced by Du Luoc's semi -blood hybridity on the basis of Wujin Pig (Dahe Pig). The "Big River Pig" is an excellent local variety in Yunnan Province. It is named after the production of Dahe, Fuyuan County. It has the advantages of rough feeding, strong resistance, delicate meat, and delicious taste. High -quality raw material pig species such as legs such as "legs and other meat products enjoy the" big river pig breeding and eastern Yunnan ". 4, Fuyuan konjac also called 蒟蒻, also known as 蒟蒻, is a perennial herbaceous plant of the genus Konjac. There are about 170 species in the world, mainly distributed in Asia and Africa. There are more than 20 types of konjac resources in my country. With its unique geographical environment and climate conditions, Yunnan has the name of the "plant kingdom". There are 17 varieties of konjac, accounting for 63%of the nationwide germplasm resources of konjac. The Fuyuan is mainly based on the variety of flower konjac. It has good quality and good color. It is regarded as a boutique by the konjac cards. It has set a record of up to 11 tons per mu. This nation is the earliest nation to study and use konjac. As early as the Western Han Dynasty, the "Shennong Materia Medica" was confirmed for the first time that konjac is a drug for cure. Later, there were records of konjac medicines and hunger in the Yuan Dynasty, and Qing Dynasty. The "Compendium of Materia Medica" also systematically introduces the ecological environment, cultivation methods, treatment methods, use methods and processing cooking techniques of konjac. 5. Shizong Coix Seed Mi The Shizong Coixen Rice Shizong County Agricultural Technology Promotion Center, Yunnan Province, Shizong County, Qujing City, is the main producing area of black shell varieties of black shell varieties. Millennium planting history. As a traditional main producing area of black shell varieties, it has a long history of planting, processing and sales. With the continuous growth of the market economy, Shizong County, Yunnan Province has become the most export channels for consumption in China and Southeast Asia Coix kernels. The today, Shizong County, Qujing City, Yunnan Province, takes the development and strengthening the barley industry as an important starting point for adjusting the agricultural industry structure, brightening Yunnan's characteristic agricultural products brands and helping farmers in the Yunnan plateau land to increase income. From 2013 to 2014, Wulong Township, Shizong County, Yunnan Province, planted black shell and small-grained kernels for 25,000 acres of black shells, and strived to be 110 million yuan in net income. As one of the county's main specialty in the county, Yunnan Black Shell Small Sekimi Rice, while Wulong Township, Shizong County, Yunnan Province is a typical coix seed rice growth base, conforming to the environment of water, climate and soil growth.
1. Xuanwei ham
Xuanwei ham was produced in Xuanwei County, Yunnan Province, and has a history of more than 2.50 years. Its shape is correct, with small bones and small bones, moderate fatness, delicate meat, and delicious fragrance. It has a unique flavor of China and foreign countries. It was marketing at home and abroad as early as the early 20th century, and won many international awards internationally. Now the local Xuanwei ham is also processed into various foods, mainly: canned clouds, lunch meat, cloud legs moon cakes and cloud legs.
2, Leye Pepper
LEEEEELE Pepper is a local dried pepper planted in a specific production area of Huize County. In the scale, according to the "History and History of Huizawa": "In the eastern part of Huize County, there is a Le deyer river that stretches nearly a hundred miles. "". At the Beijing Export Achievement Exhibition in 1983 at the 1983 Exhibition of the Export Achievement Exhibition, Leye pepper was awarded a honorary certificate issued by the Ministry of Economic Affairs.
2007 Huizawa County is the organizing committee of China (Changsha) International Pepper Industry Expo. The "Yongxiong" brand music industry produced by Yongxiong Pepper Development Company of Huize County was selected as the "Gold Award" and "Special Recommended Products" by the conference.
3, Fuyuan Dahe Wu Pig
According to "Fuyuan County Agricultural Animal Husbandry", "Dahe Pig" is one of the excellent pig species in the three southwestern provinces in my country, and it is an important type of "Black Golden Pig". The formation of pig species has been named for more than 2,100 years since the recorded in 116 BC, and it is named after being rich in the area of the county in our county. In 1978, the survey of pig species resources in the three provinces of Yun, Gui, and Sichuan Province referred to its name "Black Golden Pig". "Fuyuan Dahe Wu Pig" is a national -level new variety introduced by Du Luoc's semi -blood hybridity on the basis of Wujin Pig (Dahe Pig).
The "Big River Pig" is an excellent local variety in Yunnan Province. It is named after the production of Dahe, Fuyuan County. It has the advantages of rough feeding, strong resistance, delicate meat, and delicious taste. High -quality raw material pig species such as legs such as "legs and other meat products enjoy the" big river pig breeding and eastern Yunnan ".
4, Fuyuan konjac
also called 蒟蒻, also known as 蒟蒻, is a perennial herbaceous plant of the genus Konjac. There are about 170 species in the world, mainly distributed in Asia and Africa. There are more than 20 types of konjac resources in my country. With its unique geographical environment and climate conditions, Yunnan has the name of the "plant kingdom". There are 17 varieties of konjac, accounting for 63%of the nationwide germplasm resources of konjac. The Fuyuan is mainly based on the variety of flower konjac. It has good quality and good color. It is regarded as a boutique by the konjac cards. It has set a record of up to 11 tons per mu.
This nation is the earliest nation to study and use konjac. As early as the Western Han Dynasty, the "Shennong Materia Medica" was confirmed for the first time that konjac is a drug for cure. Later, there were records of konjac medicines and hunger in the Yuan Dynasty, and Qing Dynasty. The "Compendium of Materia Medica" also systematically introduces the ecological environment, cultivation methods, treatment methods, use methods and processing cooking techniques of konjac.
5. Shizong Coix Seed Mi
The Shizong Coixen Rice Shizong County Agricultural Technology Promotion Center, Yunnan Province, Shizong County, Qujing City, is the main producing area of black shell varieties of black shell varieties. Millennium planting history. As a traditional main producing area of black shell varieties, it has a long history of planting, processing and sales. With the continuous growth of the market economy, Shizong County, Yunnan Province has become the most export channels for consumption in China and Southeast Asia Coix kernels.
The today, Shizong County, Qujing City, Yunnan Province, takes the development and strengthening the barley industry as an important starting point for adjusting the agricultural industry structure, brightening Yunnan's characteristic agricultural products brands and helping farmers in the Yunnan plateau land to increase income. From 2013 to 2014, Wulong Township, Shizong County, Yunnan Province, planted black shell and small-grained kernels for 25,000 acres of black shells, and strived to be 110 million yuan in net income. As one of the county's main specialty in the county, Yunnan Black Shell Small Sekimi Rice, while Wulong Township, Shizong County, Yunnan Province is a typical coix seed rice growth base, conforming to the environment of water, climate and soil growth.